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Day tour

Full-Day Private Gastronomic Tour: Olive Oil, Mozzarella, Limoncello, and Pasta

Discover the authentic flavors of the Sorrento Coast and Gragnano on a unique culinary journey through Campania’s finest traditions. Learn the secrets of extra virgin olive oil production, visit Gragnano—the home of Italy’s famous pasta—and enjoy a tasting of its renowned bronze-extruded pasta. Continue with a stop at a local dairy to savor fresh fior di latte, then visit a limoncello distillery to discover how this iconic liqueur is made and enjoy a tasting overlooking the Gulf of Sorrento. Book your experience and discover the true taste of Southern Italy.

From € 500,00 Per Vehicle 8 hours
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Visit 4 different locations to enjoy a complete range of gastronomic experiences along the Amalfi Coast and in Gragnano, the pasta capital of the world!

Sorrento

The visit to the olive oil farm is a sensory experience that engages all your senses. Upon arrival, the fresh air and the intense aroma of freshly harvested olives welcome visitors. During a walk through the olive groves, you can observe the care and attention given to each plant, accompanied by an expert guide who explains the harvesting techniques and the production process.
The tour continues inside the mill, where you witness the olive pressing. The fragrance of freshly extracted olive oil is captivating, and tasting the just-pressed oil is a unique experience, with fruity, bitter, and spicy notes that vary depending on the variety.
You can also enjoy the oil paired with freshly baked bread, cheeses, and other local specialties, enhancing the authentic flavor. The entire experience offers not only insight into the history and traditions of olive oil but also a moment of pleasure and connection with nature.

Sorrento Coast

A day at a limoncello factory, overlooking the Gulf of Sorrento, is an unforgettable experience. Upon arrival, the fresh air and scent of ripe lemons welcome visitors. The guide leads you through the citrus groves, where you can admire the fresh lemons grown thanks to the region's unique climate.
Next, you enter the factory to observe the production process: from lemon peel maceration in alcohol to the preparation of the sweet syrup.
The visit ends with a tasting of the famous liqueur, served cold, bursting with a refreshing and intense lemon flavor.
All of this is enjoyed while taking in the breathtaking view of the Gulf of Sorrento—an enchanting blend of nature, tradition, and taste. A moment of pure pleasure immersed in the beauty of the Amalfi Coast.

Gragnano  Pasta Experience

The Pasta Tour in Gragnano, the world capital of pasta, is a fascinating journey into the heart of Campania's culinary tradition. The visit begins with a walk through picturesque streets, where the aroma of fresh pasta blends with the crisp local air.
Gragnano is famous for its bronze-extruded pasta, and during the tour you will visit historic pasta factories where traditional methods are still preserved. You will observe every stage of production from dough preparation to bronze extrusion and slow drying.
The final stop is a delicious pasta tasting, paired with typical local ingredients such as San Marzano tomatoes and extra virgin olive oil. Surrounded by stunning mountain views and the Gulf of Naples, the Pasta Tour in Gragnano offers an authentic experience celebrating quality, tradition, and passion for pasta.

Gragnano  Fior di Latte Experience

The Fior di Latte Tour in Gragnano is a unique experience that reveals the heart of Campania's dairy heritage.
Although famous for pasta, Gragnano is also home to another culinary treasure: fior di latte, a fresh, soft cheese that reflects the purity and quality of local milk.
The tour begins with a visit to local dairies, where you witness the production process from milking the cows to forming the cheese. You can observe the stretching and shaping techniques that give fior di latte its delicate and unique texture.
At the end of the visit, you will taste the freshly made cheese, accompanied by fresh bread and other local products, while admiring breathtaking views of the mountains and the Gulf of Naples.
An authentic immersion into the flavors and traditions of Campania.

Duration:

8 hours (departures from Sorrento / Naples / Salerno / Amalfi / Ravello / Praiano / Nerano / Pompeii / Maiori / Minori).

+10 hours (departures from Rome / Bari / Matera / Florence / and other cities in Italy)

Important Information:

  • Entrance to culinary experiences (limoncello / mozzarella / olive oil / pasta) is included.
  • Tastings of one or more gastronomic experiences depend on availability.
  • Visits to all mentioned attractions depend on timing and venue availability.
  • Guides are located inside the farms/factories and are included in the tour. Explanations are provided to small groups but may sometimes be shared.
  • Car transfer is completely private.

Extras Available Upon Request:

  • Private English/Italian-speaking guide inside villas (upon request)
  • Entrance tickets to archaeological sites or museums (upon request)
  • Lunch to be paid directly at the restaurant/farm
What's included
    • Luxury transfer aboard a Mercedes sedan or minivan
    • Professional English-speaking driver
    • Air-conditioned vehicle
    • Bottled water available on board
    • Child seats (upon request)
    • Tourist maps
    • Fuel, tolls, parking fees and taxes included
    • Tasting of one or more gastronomic experiences (limoncello, mozzarella, olive oil, pasta) depending on availability
What's not included
    • Mance (completamente facoltative e non obbligatorie, ma sempre gradite se ritenete che il servizio abbia soddisfatto o superato le vostre aspettative)
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